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Ingredients:
3 cups of strawberries
1 cup plain Greek yogurt
9 tablespoons of maple syrup
3 teaspoons lemon juice (optional)
Instructions:
In a blender, combine strawberries, maple syrup, and lemon juice. Blend until smooth, dump into the popsicle mold.
Insert popsicle sticks and freeze for at least 4 hours or until solid.
To release, run warm water over the outside of the molds for a few seconds.
4th Of July Ice Sandwich & Snack Box
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