Spooktacular Chocolate-Dipped Apple Pops for Halloween

Today, we decided to whip up some delicious Halloween chocolate-dipped apple slices! Not only are they a healthier alternative to traditional Halloween candy, but they also make for a fun and interactive activity that the whole family can enjoy.

Every autumn, we love visiting local orchards to pick fresh apples, but Halloween gives us a chance to get creative with them. After gathering our apples, I thought it would be a great idea to transform our apples into spooky treats for Halloween.

The Recipe
We started by gathering our ingredients: fresh apples, chocolate, popsicle sticks and sprinkles. I sliced the apples into thick rounds, then we used a bat cookie cutter to cut out the middle core and the kids were excited to help out with the rest.

I then melted some chocolate in the microwave at 30-second intervals (stirring in between). The kids and I took turns dipping the apple slices into the chocolate on the parchment paper.
Placed them on a clean parchment paper and added sprinkles.

Put them in the fridge for a few hours to harden up before enjoying! I was so happy knowing we had made something healthy and fun together. They loved them and that made my day!

As we enjoyed our chocolate-dipped apples, I reflected on how special these moments are. Baking and creating together not only brings us closer but also allows us to celebrate the playful spirit of Halloween in a meaningful way.

If you’re looking for a fun and healthy treat to enjoy this Halloween, I highly recommend trying chocolate-dipped apple pops. They’re easy to make, delicious, and perfect for sharing at your Halloween gatherings!

What are some of your favorite spooky treats? I’d love to hear your ideas!

THINGS I USE